https://bugattis.net/menu/
With roasted red pepper and cognac sauce
An Italian favorite. Fresh mozzarella cheese,vine ripened tomatoes, extra virgin olive oil and oregano (serves two)
Large baked mushroom caps stuffed with a mixture of crabmeat, parmigiana and hollandaise sauce
Fresh crab claws cooked in olive oil, garlic, fresh herbs and white wine
In white wine sauce
Imported escargot sautéed in fresh garlic,chopped tomatoes, mushrooms and white wine sauce
An appetizer size of our signature entrée. Large shrimp sautéed with olive oil,garlic, fresh herbs in white wine sauce
Fresh Roma tomatoes, mozzarella and parmigiana cheese on focaccia bread (serves two)
Served with Fra Diablo sauce
An old country favorite, fresh cut vegetablesherbs and spices
Homemade chicken stock, dairy fresh cream and large mushrooms-eccellente
Fresh romaine tossed with our homemade Caesar dressing and garlic croutons
Fresh romaine tossed with our homemade Caesar dressing and garlic croutons
Fresh romaine tossed with our homemade Caesar dressing and garlic croutons
Beef, cheese and our very own marinara sauce layered between wide pasta noodles and baked to perfection
Meatballs, meat sauce or our very own marinara sauce
Thinly sliced eggplant layered with mozzarella cheese and our very own marinara sauce
Pasta stuffed with veal and spinach in white cream sauce. Pasta stuffed with ricotta cheese in our very own marinara sauce (available individually)
Indulgent and delicious pasta with pancetta bacon,eggs, parmesan cheese and green peas
Penne pasta cooked with grilled chicken, sun-dried tomatoes, garlic and olive oil
Sweet Italian sausage sautéed in olive oil, garlic,peppers and onions over pasta
Veal stuffed pasta in a fresh dairy cream sauce with pancetta bacon and green peas
Your choice of red or white clam sauce
Fettuccine in a fresh dairy cream and parmigiano cheese sauce
Fettuccine in a fresh dairy cream and parmigiano cheese sauce
Fettuccine in a fresh dairy cream and parmigiano cheese sauce
Potato dumplings in our very own marinara sauce or fresh dairy cream sauce
Vegetable filled raviolis in alight basil cream or our very own marinara sauce
Angel hair pasta with large shrimp, sun-dried tomatoes, olive oil and garlic
Penne, fresh garden vegetables with olive oil and garlic
Grilled with our special dill cream sauce or piccata
Large shrimp sautéed with olive oil, garlic, fresh herbs and white wine
Shrimp sautéed in white wine, mushroom, and garlic cream sauce over linguine
Steamed mussels and clams in our very own marinara sauce served over penne pasta
Seafood medley over penne pasta in our very own marinara sauce or white wine sauce
Beef tenderloin cooked to order with béarnaise sauce
Grilled lamb chops with rosemary sauce
Marinated grilled chicken breast
Lightly breaded breast of chicken topped with mozzarella cheese and our very own marinara sauce
Lightly breaded veal scaloppine with mozzarella cheese and our very own marinara sauce
Breast of chicken with your choice of sauce
Veal scaloppine in your choice of sauce
A double strength coffee enrobed with deep rich chocolate on a homemade Oreo crust
Light creamy mousse whipped with dark rich chocolate
Tri flavored Italian ice cream
The classic Venetian dessert made with mascarpone, Italian liquors, espresso and topped with cocoa
Creamy sweet cheesecake sitting on a crunchy crust
Locally churned vanilla ice cream rolled with roasted pecans, topped with chocolate fudge and toasted almonds
Luscious blend of strawberries and vanilla cream in a pastry shell caramelized with sugar
Italian pastry filled with sweet Italian cream and ricotta cheese
https://bugattis.net/menu/
Bugatti Ristorante presents a menu that leans into classic Italian-American comfort with a clear focus on rich, familiar flavors and seafood-forward specialties. The dining experience opens with appetizers such as Crab Cakes, Mozzarella & Tomato Salad, Stuffed Mushrooms, Crab Claws, and Fresh Steamed Clams, setting a traditional and indulgent tone. Soups and salads keep things light yet flavorful, featuring options like Minestrone (Cup), Cream of Mushroom (Cup), and the house signature Bugatti Classic Caesar Salad, which can be elevated with additions such as Bugatti Classic Caesar Salad w/ Blackened or Grilled Chicken or Bugatti Classic Caesar Salad w/ Grilled Shrimp.
Pasta lovers are well catered for with hearty selections including Lasagna Tradizonale, Spaghetti, Eggplant Parmigiana, the Cannelloni & Manicotti - Combination, and Spaghetti Alla Carbonara, all emphasizing rich sauces and traditional preparation. The seafood and entrée section highlights the kitchen’s strength, offering dishes like Fresh Salmon, Shrimp Scampi, Gamberoni, Mussels & Clams Marinara, and Fresh Tilapia in Italian Herb Sauce, each leaning into bold Mediterranean seasoning and freshness.
To finish, desserts bring a classic Italian-American touch with Cappuccino Pie, Chocolate Mousse - Homemade, Spumoni Ice Cream, Tiramisu, and New York Style Cheesecake, rounding out the meal with both creamy and nostalgic sweetness. While lunch and the wine list are directed to the restaurant’s website, the dinner menu alone reflects a well-rounded selection that balances comfort, tradition, and seafood-driven refinement.